Nourishing the Future: How Early Taste and Food Exposures Shape Diet and Health in Later Life (CME Credit for Physicians)
CME Credit Available for Physicians!
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 AMA PRA Category 1 Credit
  • 1.50 Certificate of Participation
Nourishing the Future: How Early Taste and Food Exposures Shape Diet and Health in Later Life
How do early exposures influence the establishment of food preferences and healthy dietary behaviors? How can learnings be applied in the community and family settings? This session explores how early taste and food exposures may influence diet quality and health later in life.
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
  • 1.50 CPE for Registered Dietitians
The Nutrition Factor: A Half-Century of Impact - A Tribute to Alan Berg
This year marks the 50th anniversary of The Nutrition Factor, a revolutionary book that was authored by Alan Berg and influenced generations of nutrition scientists.
Category
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
USDA FoodData Central (FDC): Content, Navigation and Future Directions
Originally presented at NUTRITION 2023, ASN's flagship meeting which was held July 22-25, 2023 in Boston, MA. 
Category
  • NUTRITION 2023 Activity
  • Population Science
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance
Metabolic Adaptation and Increased Drive to Eat as Drivers of Weight Regain in Individuals with Obesity. Myth or Reality? An Exercise in Adversarial Collaboration
Weight regain remains the main challenge in obesity management, with 30-50% of the initial weight lost being regained within the first year and most individuals returning to, or above, their baseline weight within 5 years.
Category
  • Cellular and Physiological Nutrition / Metabolism
  • Clinical and Translational Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
What is Nutrition Security and How Do We Assess and Monitor It? (NUTRITION 2023 On Demand Collection)
This course is included in the NUTRITION 2023 On Demand Collection.
Category
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Early-Career Opportunities for Federal Fellowships
Originally presented at NUTRITION 2023, ASN's flagship meeting which was held July 22-25, 2023 in Boston, MA. 
Category
  • Career and Professional Development
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance
2023 George Bray Outstanding Scientific Achievements Award in Obesity Research: Adipose Tissue Metabolism in Human Obesity
The George Bray Outstanding Scientific Achievements Award in Obesity Research is presented to a physician, clinician or investigator who has made a significant lifetime contribution to the field of obesity research.
Category
  • Cellular and Physiological Nutrition / Metabolism
  • Clinical and Translational Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance

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