Facebook
Twitter
LinkedIn
ForwardSponsored Satellite Program: New Insights on Diets and Health
Sponsored By: Nestle R&D
This Sponsored Satellite Program was originally presented at NUTRITION 2024, ASN's flagship meeting which was held June 29 to July 2, 2024 in Chicago, IL.
Nutritional sciences have developed from identifying essential nutrients and their effects on health to studying effects of dietary pattern on health. In this program, we will delve into current evidence related to health impacts from single nutrients to diets. As digital tools are widely used across many parts of daily live, they become also more commonly used for dietary and meal advice. Evidence on how digital tools can be developed and used to support guidance towards healthy diets will be shared. Finally, we will summarize how the gut microbiome may influence our diets, and vice versa how diets impact the microbiome.
Learning Objectives
- Explain current status of evidence related to the impact of single nutrients and complex diets on health
- Illustrate how algorithms can be designed that provide meal suggestions in line with healthy diets and Food Based Dietary Guidelines
- Describe the nexus of the gut microbiome, the diet and health impact
This Sponsored Satellite Program includes the following presentations:
- Revisiting the Impact on Health from Nutrients to Diets (Sponsored Satellite Program)
- Health, Diet, and the Microbiome (Sponsored Satellite Program)
- Using Digital Tools to Optimize Nutritional Value of Foods and Meals to Guide Towards Healthy Diets (Sponsored Satellite Program)
- Questions and Answers (Sponsored Satellite Program)
Chair: Petra Klassen Wigger, PhD - Global Scientific Advisor Nutrition and Health, Nestlé Research and Development
Speaker: Regan Bailey, PhD, MPH, RD, CPH - Associate Director, Institute for Advancing Health Through Agriculture, Texas A&M AgriLife Research
Speaker: Hannah Holscher, PhD, RD - Associate Professor, Department of Food Science and Human Nutrition, University of Illinois Urbana-Champaign
Speaker: Kim Anne Lê Bur - Group Leader, Applied Nutrition, Nestlé Research
Available Credit
- 1.50 Attendance
Learners are eligible to download a Certificate of Attendance upon activity completion. A Certificate of Attendance confirms the learner has completed the activity and does not confer any continuing education credit to the learner from ASN.