Transforming Food Systems: What Needs to Be Done? (Recording)
The United Nations Food System Summit has called for a radical transformation of food systems in order to achieve many of the Sustainable Development Goals.  There is an urgent need  for food systems globally to undergo dramatic changes to produce a sustainable, healthy diet.
Category
  • Climate and/or Food Systems
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance
Progress Made One Year After the White House Conference on Hunger, Nutrition, and Health (Recording)
With the one-year anniversary of the White House Conference on Hunger, Nutrition, and Health approaching on September 28th, this webinar reflects on progress to date towards achieving the goals of the conference, to end hunger and increase healthy eating by 2030 so that fewer Americans have diet-
Category
  • Climate and/or Food Systems
  • Clinical and Translational Nutrition
  • Global and Public Health Nutrition
  • Population Science
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
NUTRITION 2023 On Demand Collection (Free for Registered Meeting Attendees)
This course is reserved for NUTRITION 2023 registered attendees only.This special collection includes recordings of scientific symposia and award lectures from ASN's annual flagship meeting NUTRITION 2023, featuring leading speakers and important topics in nutrition science and practice.
Category
  • Cellular and Physiological Nutrition / Metabolism
  • Climate and/or Food Systems
  • Clinical and Translational Nutrition
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
  • Population Science
Format
  • Self-study / Enduring
  • Special Collection
Credits
  • 24.25 Attendance
NUTRITION 2023 On Demand Collection
This special collection includes recordings of scientific symposia and award lectures from ASN's annual flagship meeting NUTRITION 2023, featuring leading speakers and important topics in nutrition science and practice. 18 sessions and over 24 hours of content are included.
Category
  • Cellular and Physiological Nutrition / Metabolism
  • Climate and/or Food Systems
  • Clinical and Translational Nutrition
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
  • Population Science
Format
  • Self-study / Enduring
  • Special Collection
Credits
  • 24.25 Attendance
Nourishing the Future: How Early Taste and Food Exposures Shape Diet and Health in Later Life (CME Credit for Physicians)
CME Credit Available for Physicians!
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 AMA PRA Category 1 Credit™
  • 1.50 Certificate of Participation
Nourishing the Future: How Early Taste and Food Exposures Shape Diet and Health in Later Life (Attendee Collection)
This course is included in the NUTRITION 2023 On Demand Collection (Free for Registered Meeting Attendees).
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Nourishing the Future: How Early Taste and Food Exposures Shape Diet and Health in Later Life (NUTRITION 2023 On Demand Collection)
This course is included in the NUTRITION 2023 On Demand Collection. 
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Sponsored Satellite Program: What is the Role of Alternative Proteins in Safely, Equitably, and Sustainably Nourishing 9 Billion People by 2050?
Sponsored By: Sight and Life FoundationThis Sponsored Satellite Program was originally presented at NUTRITION 2023.
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
  • Sponsored Activity
Format
  • Self-study / Enduring
Credits
  • 1.25 Attendance
Sponsored Satellite Program: How Do You Measure Sustainability? Opportunities for Consistent and Holistic Metrics to Support Food Systems Transformation
Sponsored By: National Dairy CouncilThis Sponsored Satellite Program was originally presented at NUTRITION 2023.
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
  • Sponsored Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Sponsored Satellite Program: Opportunities and Challenges of Shifting to Plant-based Proteins for Sustainable Diets
Sponsored By: Nestle R&DThis Sponsored Satellite Program was originally presented at NUTRITION 2023.
Category
  • Climate and/or Food Systems
  • Global and Public Health Nutrition
  • NUTRITION 2023 Activity
  • Sponsored Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance

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