Chasing the Fountain: The Role of Diet in Achieving Optimal Aging

CME Credit Available for Physicians!

In this engaging course, hear from two exciting projects funded by the National Institutes of Aging. These investigators recently completed planning projects in either younger or older adults to inform the design of 5-year randomized nutrition intervention trials with the goal of studying their benefits to human aging. Learn about the findings from these projects as well as the chosen nutrition strategy(ies) and why, target participants, safety considerations, the use of technology to bolster adherence, and the chosen outcomes. 

Originally presented at NUTRITION 2025, ASN's flagship meeting which was held May 31 to June 3 in Orlando, FL.

 

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Speakers

Denise Houston, PhD, RD
Professor
Wake Forest University School of Medicine

Corby Martin, PhD
Professor
Pennington Biomedical Research Center

Leanne Redman, PhD
Professor
Reproductive Endocrinology and Women's Health Laboratory
Pennington Biomedical Research Center

 

Learning Objectives

  • Review nutrition interventions for optimizing health and lifespan
  • Discuss parameters for recruiting participants and planning long term randomized nutrition intervention trial
  • Describe feasibility and acceptability of chosen strategies for weight loss and benefits on human aging

 

Competencies

The Desirable Physician Attributes addressed in this activity are:

  • Systems-Based Practice
  • Medical Knowledge

 

Target Audience

  • Researchers
  • Physicians
  • Dietitians
  • Physician Assistants and Nurse Practitioners
  • Academic Faculty
  • Health Educators
  • Behavioral Specialists
  • Nurses
  • Pharmacists
  • Undergraduate/Graduate Students/Postdoctoral Fellows
  • Medical Students and Residents
  • Wellness Professionals

Course summary

Available credit: 
  • 1.50 AMA PRA Category 1 Credit™

    This activity has been planned and implemented in accordance with the accreditation requirements and policies of the Accreditation Council for Continuing Medical Education (ACCME) through the American Society for Nutrition (ASN). The American Society for Nutrition is accredited by the ACCME to provide continuing medical education for physicians.

    The ASN designates this activity for a maximum of 1.50 AMA PRA Category 1 Credit™. Physicians should claim credit commensurate with the extent of their participation in the activity.

  • 1.50 Certificate of Participation

    ASN does not offer CME credit to non-physicians. However, all non-physician professionals of this activity will be able to complete an evaluation and download a Certificate of Participation. This certificate designates your participation in this education activity. It lists the amount of continuing medical education credit that has been designated for physicians by ASN. You should be able to use this documentation for your licensing or certification needs. To determine if activities designated for AMA PRA Category 1 Credit™ are acceptable for your licensing or certification needs, please contact your credentialing body directly. Please note ASN cannot guarantee its acceptance.

Course opens: 
08/18/2025
Course expires: 
08/31/2027
Cost:
$20.00
Rating: 
0

Disclosure Policy

It is the policy of the American Society of Nutrition, in compliance with the Standards for Integrity and Independence in Accredited Continuing Education to ensure that education presents learners with only accurate, balanced, and scientifically justified recommendations and protects learners from promotion, marketing, and commercial bias. ASN requires disclosure of all financial interest that the planning committee (including ASN staff) or faculty members have with ineligible companies. All faculty and contributors to this continuing education activity have disclosed any relevant financial relationship that may have direct bearing on the subject matter of this program. Specific disclosure information is in the course materials. 

The American Society for Nutrition supports fair and unbiased participation of individuals in its education activities. Any real or potential conflicts of interest must be identified and managed. All relevant financial relationships with commercial interests that directly impact and/or might conflict with ASN activities must be disclosed, or disclosure that no relevant financial relationships exist must be documented. Other relationships that could cause private interests to conflict with professional interests must also be disclosed. This policy is intended to openly identify any potential conflict so that participants in an education activity are able to form their own judgments about the presentation. In addition, disclosure must be made of presentations on drugs or devices or uses of drugs or devices that have not been approved by the Food and Drug Administration.

Speakers

Denise Houston, PhD, RD, Wake Forest University School of Medicine
No relevant financial relationship(s) with ineligible companies to disclose.

Corby Martin, PhD, Pennington Biomedical Research Center
Disclosure(s): EHE Health: Advisory Committee/Board Member (Terminated); Eli Lilly and Company: Grant/Research Support (Ongoing); Foundation for Food and Agriculture Research,Kroger Co. Zero Hunger / Zero Waste Foundation: Grant/Research Support (Ongoing); Spoonified: Consultant (Ongoing); Weight Watchers International: Grant/Research Support (Ongoing); Wondr Health: Advisory Committee/Board Member (Ongoing)
All of the relevant financial relationships listed for this individual have been mitigated.  

Leanne Redman, PhD, Pennington Biomedical Research Center
No relevant financial relationship(s) with ineligible companies to disclose.

Planners

The following individuals served on the NUTRITION 2025 Scientific Program Committee. This session was included in the scientific program of NUTRITION 2025, ASN's flagship meeting which was held from May 31 to June 3, 2025.

Ann Anderson-Berry, MD, PhD, University of Nebraska Medical Center
No relevant financial relationship(s) with ineligible companies to disclose.

Aline Andres, PhD, RD, Arkansas Children's Nutrition Center
No relevant financial relationship(s) with ineligible companies to disclose.

Cora Best, PhD, RD, University of Florida
No relevant financial relationship(s) with ineligible companies to disclose.

Sarah Booth, PhD, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University
No relevant financial relationship(s) with ineligible companies to disclose.

Sarah Borengasser, PhD, MS, University of Oklahoma Health Sciences
No relevant financial relationship(s) with ineligible companies to disclose.

Nicholas Burd, PhD, University of Illinois at Urbana-Champaign
Disclosure(s): Bio-Cat: Grant/Research Support (Ongoing); DMI: (Ongoing); Pork Checkoff: (Ongoing)
All of the relevant financial relationships listed for this individual have been mitigated.  

Samaneh Farsijani, PhD, RD, University of Pittsburgh
No relevant financial relationship(s) with ineligible companies to disclose.

Rafaela Feresin, PhD, Georgia State University
No relevant financial relationship(s) with ineligible companies to disclose.

Leigh Greathouse, PhD, MPH, RD, Baylor University
No relevant financial relationship(s) with ineligible companies to disclose.

Michael Grusak, PhD, USDA Agricultural Research Service
No relevant financial relationship(s) with ineligible companies to disclose.

Stephen Hennigar, PhD, Pennington Biomedical Research Center
Disclosure(s): National Cattlemen's Beef Association (NCBA): Grant/Research Support (Terminated)
All of the relevant financial relationships listed for this individual have been mitigated.  

Daniel J. Hoffman, PhD, Rutgers, the State University of New Jersey
No relevant financial relationship(s) with ineligible companies to disclose.

J. Philip Karl, PhD, RD, US Army Research Institute of Environmental Medicine (USARIEM)
No relevant financial relationship(s) with ineligible companies to disclose.

Matthew J. Landry, PhD, RDN, DipACLM, University of California, Irvine
No relevant financial relationship(s) with ineligible companies to disclose.

Stephanie L. Martin, PhD, The University of North Carolina at Chapel Hill
No relevant financial relationship(s) with ineligible companies to disclose.

Jennifer Orlet Fisher, PhD, Temple University
No relevant financial relationship(s) with ineligible companies to disclose.

Ana Palacios, MD, PhD, Georgia Southern University
Disclosure(s): WeightWatchers International Inc.: Grant/Research Support (Ongoing)
All of the relevant financial relationships listed for this individual have been mitigated.

Cristina Palacios, PhD, Florida International University
Disclosure(s): National Dairy Council: Grant/Research Support (Ongoing)
All of the relevant financial relationships listed for this individual have been mitigated.  

Stefan Pasiakos, PhD, Pennington Biomedical Research Center
No relevant financial relationship(s) with ineligible companies to disclose.

R. Drew Sayer, PhD, University of Alabama at Birmingham
No relevant financial relationship(s) with ineligible companies to disclose.

Raz Shaikh, PhD, University of North Carolina at Chapel Hill
Disclosure(s): Metagenics Inc.: Grant/Research Support (Ongoing); Wiley Companies: Grant/Research Support (Ongoing)
All of the relevant financial relationships listed for this individual have been mitigated.  

Robert Sorge, PhD, University of Alabama at Birmingham
No relevant financial relationship(s) with ineligible companies to disclose.

Krista Zanetti, PhD, MPH, RDN, National Institutes of Health
No relevant financial relationship(s) with ineligible companies to disclose.

ASN Consultant

Lauren O’Connor, PhD, MPH, Texas A&M Agriculture, Food and Nutrition Evidence Center
No relevant financial relationship(s) with ineligible companies to disclose.

Staff

Michelle Crispino, American Society for Nutrition
No relevant financial relationship(s) with ineligible companies to disclose.

Stephanie Dunbar, MPH, RN, American Society for Nutrition
No relevant financial relationship(s) with ineligible companies to disclose.

Gwen Twillman, American Society for Nutrition
No relevant financial relationship(s) with ineligible companies to disclose.

Available Credit

  • 1.50 AMA PRA Category 1 Credit™

    This activity has been planned and implemented in accordance with the accreditation requirements and policies of the Accreditation Council for Continuing Medical Education (ACCME) through the American Society for Nutrition (ASN). The American Society for Nutrition is accredited by the ACCME to provide continuing medical education for physicians.

    The ASN designates this activity for a maximum of 1.50 AMA PRA Category 1 Credit™. Physicians should claim credit commensurate with the extent of their participation in the activity.

  • 1.50 Certificate of Participation

    ASN does not offer CME credit to non-physicians. However, all non-physician professionals of this activity will be able to complete an evaluation and download a Certificate of Participation. This certificate designates your participation in this education activity. It lists the amount of continuing medical education credit that has been designated for physicians by ASN. You should be able to use this documentation for your licensing or certification needs. To determine if activities designated for AMA PRA Category 1 Credit™ are acceptable for your licensing or certification needs, please contact your credentialing body directly. Please note ASN cannot guarantee its acceptance.

Price

Cost:
$20.00
Please login or register to take this course.
Special ASN Member Benefit - 50% Off for Members!

ASN members receive this course for 50% off. Login now to get the $10 special member rate. If you do not see the member rate displayed for you after logging in, please contact [email protected].

Not an ASN member? Click here to join ASN to receive member rates on all DiscoverNUTRITION products!