Sponsored Satellite Program: Should Isoflavones Be Considered Endocrine Disruptors? A Critical Review of the Literature

Sponsored By: Soy Nutrition Institute 

This Sponsored Satellite Program was originally presented at NUTRITION 2021 LIVE ONLINE.

Learning Objectives

  • Define and identify the means by which substances are classified as endocrine disruptors
  • Analyze the strength of the literature related to impact of isoflavones on hormonal balance, thyroid, cancer, and other endocrine-related endpoints
  • Determine research needs
Course summary
Available credit: 
  • 1.00 Attendance

    Learners are eligible to download a Certificate of Attendance upon activity completion. A Certificate of Attendance confirms the learner has completed the activity and does not confer any continuing education credit to the learner from ASN.

Course opens: 
04/13/2023
Course expires: 
06/30/2024
Cost:
$0.00
Rating: 
0

This Sponsored Satellite Program includes the following presentations:

  • Introduction 
  • Isoflavone Classification As Endocrine Disruptors: Is Our Application of Animal Studies Appropriate? 
  • Hormonal Balance and Impact on Thyroid Function
  • Evidence Related to Isoflavones and Breast Cancer Risk 
  • Male Feminization and Next Steps

Chair:  John W. Erdman, Jr., PhD – Professor Emeritus, University of Illinois at Urbana-Champaign

Speaker:  Martin Ronis, PhD – Professor, Louisiana State University

Speaker:  Alison M. Duncan, PhD, RD, FDC – Professor, University of Guelph

Speaker:  Ian Rowland, PhD – Emeritus Professor of Human Nutrition, University of Reading

Speaker:  Mark Messina, PhD, MS – Director of Nutrition Science and Research, SNI Global

Available Credit

  • 1.00 Attendance

    Learners are eligible to download a Certificate of Attendance upon activity completion. A Certificate of Attendance confirms the learner has completed the activity and does not confer any continuing education credit to the learner from ASN.

Price

Cost:
$0.00
Please login or register to take this course.