This special collection includes the following recordings:

Bioreactors in the Gut: How Microbiota Shape the Host Metabolome

Sean Adams, PhD, FTOS, Professor & Vice Chair for Basic Research, Dept. of Surgery, University of California, Davis, School of Medicine
Jacob Allen, PhD, Assistant Professor, Department of Kinesiology and Community Health, University of Illinois Urbana-Champaign
Hannah Holscher, PhD, RD, Associate Professor, Department of Food Science and Human Nutrition, University of Illinois Urbana-Champaign
Gordon Howarth, PhD, Professor, University of Adelaide
Brian Piccolo, PhD, Assistant Professor, Arkansas Children's Nutrition Center

Emerging Technology for Improved Diet and Microbiome Analysis

Mary Kable, PhD, Research Scientist/Adjunct Assistant Professor, Nutrition, USDA-ARS, Western Human Nutrition Research Center
J. Philip Karl, PhD, RD, Nutritional Physiologist, Military Nutrition Division, U.S. Army Research Institute of Environmental Medicine
Colin Kay, PhD, Professor, University of Arkansas Medical Sciences
Danielle Lemay, PhD, Research Molecular Biologist, Western Human Nutrition Research Center, USDA-ARS Western Human Nutrition Research Center

Environmental Exposures at the Crossroads of Nutritional Immunology

Kymberly Gowdy, PhD, Associate Professor, Division of Pulmonary, Critical Care and Sleep Medicine, Ohio State University
Raz Shaikh, PhD, Professor and Chair, Department of Nutrition, Gillings School of Public Health, University of North Carolina at Chapel Hill
Jonathan Shannahan, PhD, Associate Professor, School of Health Sciences, Purdue University