Jean-Pierre Habicht Lifetime Achievements in Global Nutrition Award Lecture (2022) (Global Nutrition Collection)

The Jean-Pierre Habicht Lifetime Achievements in Global Nutrition Award Lecture honors lifetime achievements in international nutrition research to benefit populations in non-industrialized countries. This award is supported by donors of the Jean-Pierre Habicht Lifetime Achievement in Global Nutrition Research Award Fund.

This course is included in the Global Nutrition Collection. 

 

Speakers

Edward Frongillo, PhD (Award Lecturer)
Professor and Director of Global Health Initiatives
Arnold School of Public Health
University of South Carolina

Sera Young, PhD
Associate Professor
Northwestern University

Course summary
Available credit: 
  • 1.00 Attendance

    Learners are eligible to download a Certificate of Attendance upon activity completion. A Certificate of Attendance confirms the learner has completed the activity and does not confer any continuing education credit to the learner from ASN.

Course opens: 
04/14/2023
Course expires: 
06/30/2025
Cost:
$14.00
Part of: 
Global Nutrition Collection
Rating: 
0

This activity includes the following presentations:

Welcome and Introductions

Sera Young, PhD
Associate Professor
Northwestern University

Additional Introductions

Sera Young, PhD
Associate Professor
Northwestern University

2022 Jean-Pierre Habicht Lifetime Achievements in Global Nutrition Award Lecture

Edward Frongillo, PhD (Award Lecturer)
Professor and Director of Global Health Initiatives
Arnold School of Public Health
University of South Carolina

Panel Discussion

Edward Frongillo, PhD (Award Lecturer)
Professor and Director of Global Health Initiatives
Arnold School of Public Health
University of South Carolina

Sera Young, PhD
Associate Professor
Northwestern University

Closing Remarks

Sera Young, PhD
Associate Professor
Northwestern University

Disclosure Policy

The American Society for Nutrition supports fair and unbiased participation of individuals in its education activities. Any real or potential conflicts of interest must be identified and managed. All relevant financial relationships with commercial interests that directly impact and/or might conflict with ASN activities must be disclosed, or disclosure that no relevant financial relationships exist must be documented. Other relationships that could cause private interests to conflict with professional interests must also be disclosed. This policy is intended to openly identify any potential conflict so that participants in an education activity are able to form their own judgments about the presentation. In addition, disclosure must be made of presentations on drugs or devices or uses of drugs or devices that have not been approved by the Food and Drug Administration. 

Speakers

Edward Frongillo, PhD, Professor and Director of Global Health Initiatives, Arnold School of Public Health, University of South Carolina
Disclosures not submitted.

Sera Young, PhD, Associate Professor, Northwestern University
No relevant financial relationship(s) with ineligible companies to disclose.

Planners

The following individuals served on the NUTRITION 2022 LIVE ONLINE Scientific Program Committee. The 2022 Jean-Pierre Habicht Lifetime Achievements in Global Nutrition Award Lecture was included in the scientific program of NUTRITION 2022 LIVE ONLINE, ASN's flagship meeting which was held virtually from June 16-18, 2022.

Sixtus Aguree, PhD, Iowa State University
No relevant financial relationship(s) with ineligible companies to disclose.

Cindy Davis, PhD, USDA ARS
No relevant financial relationship(s) with ineligible companies to disclose. 

Bradley Ferguson, PhD, University of Nevada, Reno
No relevant financial relationship(s) with ineligible companies to disclose.

Alyce Fly, PhD, Ball State University
No relevant financial relationship(s) with ineligible companies to disclose.

Nana Gletsu Miller, PhD, Indiana University  
Disclosures: Grant/Research Support: New Capstone Inc., Nova Biomedical, Hass Avocado Board, Think Healthy Group
All of the relevant financial relationships listed for this individual have been mitigated.  

Danielle G. Lemay, PhD, USDA ARS Western Human Nutrition Research Center
No relevant financial relationship(s) with ineligible companies to disclose.

Sylvia Ley, PhD, RD, Tulane University
No relevant financial relationship(s) with ineligible companies to disclose.

Xiang Gao, MD, PhD, The Pennsylvania State University
No relevant financial relationship(s) with ineligible companies to disclose.

Daniel Hoffman, PhD, Rutgers University
No relevant financial relationship(s) with ineligible companies to disclose.

Diana Thomas, PhD, United States Military Academy
No relevant financial relationship(s) with ineligible companies to disclose. 

Staff

Michelle Crispino, CAE, DES, American Society for Nutrition
No relevant financial relationship(s) with ineligible companies to disclose.

Gwen Twillman, American Society for Nutrition
No relevant financial relationship(s) with ineligible companies to disclose. 

Continuing education credit is not available for this activity. A Certificate of Attendance can be downloaded by learners who complete the course.

Available Credit

  • 1.00 Attendance

    Learners are eligible to download a Certificate of Attendance upon activity completion. A Certificate of Attendance confirms the learner has completed the activity and does not confer any continuing education credit to the learner from ASN.

Price

Cost:
$14.00
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This course is included in the Global Nutrition Collection.