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Sponsored by Cornell University’s College of Human Ecology, the Malden Nesheim Nutrition Landscape Award honors the breadth and impact of Malden Nesheim’s distinguished career by recognizing outstanding review articles or editorials published in The Journal of Nutrition. This award is presented annually and is supported by Cornell University in recognition of Dr. Nesheim’s contributions to the university and the field of nutrition science.

The inaugural award was presented in 2025 to Eduardo A. Pretell, MD (Cayetano Heredia Peruvian University, Lima, Peru) and Elizabeth N. Pearce, MD, MSc (Boston University Chobanian and Avedisian School of Medicine) for their compelling paper A History of the Elimination of Iodine Deficiency Disorders in the Americas: A Dramatic Achievement and Lessons Learned.

This program is presented by the American Society for Nutrition. Special thanks to our promotional partner the North America Chinese Association for Nutrition.  

Speakers

Eduardo A. Pretell, MD
Cayetano Heredia Peruvian University, Lima, Peru

Elizabeth N. Pearce, MD, MSc
Boston University Chobanian and Avedisian School of Medicine

Xingen Lei, PhD
Editor in Chief, The Journal of Nutrition
Cornell University

Learning Objectives

1. Explain the role of iodine in thyroid function and development, including the consequences of deficiency, particularly during pregnancy
2. Describe the evolution and impact of salt iodization programs in Latin America, including key factors that influenced their success
3. Identify current challenges and priorities for sustaining optimal iodine nutrition, including monitoring, policy enforcement, and balancing sodium reduction efforts