Improving Nutrition Research with Stable Isotopes
Originally presented at NUTRITION 2021 LIVE ONLINE, ASN's flagship meeting which was held virtually from June 7-10, 2021. SpeakersDaniel J. Hoffman, PhDProfessorRutgers University
Category
  • Global and Public Health Nutrition
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Phytochemicals as Senolytic Agents Targeting Diseases/Conditions Through Cellular Senescence (Recording)
ASN’s Dietary Bioactive Components (DBC) GEM invites you to view the recording of this webinar which highlights Dr. Jim Kirkland’s research that focuses on utilizing senolytic agents to target cellular senescent pathways of diseases/conditions. 
Category
  • ASN GEM/Committee Activity
  • Cellular and Physiological Nutrition / Metabolism
  • Clinical and Translational Nutrition
Format
  • Self-study / Enduring
Credits
  • 1.25 Attendance
Demystifying How to Talk Science to the Media (Recording)
ASN's Early Career Nutrition (ECN) Interest Group invites you to this webinar recording which provides attendees with an introduction on how to speak to the media about nutritional science. 
Category
  • ASN GEM/Committee Activity
  • Career and Professional Development
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance
Beyond Academia
Join an expert panel of six early career nutrition researchers who hold careers outside of academia for this interactive, fireside chat webinar. Two representatives from three career options beyond academia (government, NGO/Health Associations, and industry) will take part in the panel.
Category
  • ASN GEM/Committee Activity
  • Career and Professional Development
  • Sponsored Activity
Format
  • Self-study / Enduring
Credits
  • 1.00 Attendance
Promotion in Academia
This webinar, hosted by ASN’s Early Career Nutrition (ECN) Interest Group, describes strategies that nutrition professionals can take in order to get promoted in their position. This activity focuses on teaching, research, and early to mid-career transitions.
Category
  • ASN GEM/Committee Activity
  • Career and Professional Development
  • Sponsored Activity
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
National Health and Nutrition Examination Survey (NHANES): Opportunities for Revitalization
There is growing concern that the increasing challenges faced by NHANES are impairing the utility and reliability of the data provided by this survey.
Category
  • ASN GEM/Committee Activity
  • Population Science
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Dietary Protein and Its Impact on Muscle Metabolism & Healthy Aging: A Tribute to Douglas Paddon-Jones
Speakers Tracy G. Anthony, PhD Professor of Nutritional Sciences Rutgers University Emily Arentson-Lantz, PhD Assistant Professor University of Texas Medical Branch 
Category
  • Cellular and Physiological Nutrition / Metabolism
  • Clinical and Translational Nutrition
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Great Debates in Nutrition: Does the Concept of ‘Ultra-Processed Foods’ Help Inform Dietary Guidelines, Beyond Conventional Classification Systems?
Dietary guidelines throughout the world are increasingly recommending freshly made meals and minimally or unprocessed foods in place of ultra-processed foods, as defined by the NOVA food classification system.
Category
  • Global and Public Health Nutrition
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Nutrition Information/Misinformation: Who’s Right? Who Gets to Decide?
Information related to food and nutrition comes from many sources and in many forms. The discordance of the information has engendered distrust and impedes public health efforts to improve diet quality. What can the nutrition community do to combat misinformation?
Category
  • Career and Professional Development
  • Clinical and Translational Nutrition
Format
  • Self-study / Enduring
Credits
  • 1.50 Attendance
Designing and Conducting Human Nutrition RCTs (Best Practices for Human RCTs Collection)
Human nutrition randomized controlled trials (RCTs) have unique considerations and conducting them with the highest scientific rigor is essential to the development of evidence-based dietary guidance for promoting optimal health and advancing health care.
Category
  • Career and Professional Development
  • Cellular and Physiological Nutrition / Metabolism
Format
  • Self-study / Enduring
Credits
  • 3.00 Attendance

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